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Frequently Asked Questions
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Xiangjunfu Dipping Sauce Series Production Process
Raw material pretreatment → Roasting and blending → Low-temperature grinding and mixing → Filling and sealing → Packaging of finished product
Can you provide samples?
Samples are available; buyer covers shipping cost.
What is the MOQ for OEM & ODM?
Flexible MOQ subject to packaging specifications.
Shelf life?
18 months for unopened goods.
How to eat Xiangjunfu bibimbap with chopped chili
1. Ready to eat straight from the lid, with dipping sauce
2. Hot pot ingredients, cold dishes
3. For mixing with rice, noodles, rice noodles, rice vermicelli...
Production process of Xiangjunfu Red Oil Bean Paste
Made with carefully selected broad beans using traditional brewing methods, the main ingredients include broad beans and soybeans, with additional ingredients such as Erjingtiao chili peppers, sesame oil, and salt. Ingredients Selection ➜ Koji Making ➜ Fermentation ➜ Salting ➜ Sun-drying ➜ Packaging
XIANGJUNFU
One-Stop OEM/ODM Seasoning Solutions
Contact Us
JIZE XIANG JUN FU FLAVOR INDUSTRY CO.LTD
PEPPER INDUSTRY AND TRADE CITY, JIZE COUNTY, HANDAN CITY
HEBEL CHINA
TEL: +86-310-7516215
FAX: +86-310-7516215
Email: whn@xiangjunfu.com.cn
Web: www.hnxjf.com
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